This Week’s NY Happenings: LUCKYRICE, Taste Of The Nation, Manon

NOW: The Mother Of All Rice Fests Returns
LUCKYRICE is back in New York and ready to celebrate all things Asian with a superstar lineup. Tonight is the kickoff, with Danny Bowien of Mission Chinese, and it’s already sold out. Fortunately other tickets remain, as the festival tours through ramen with Chuko, Filipino food with Umi Nom, and a cabana night market at The Maritime Hotel. On Thursday night the focus shifts to “chef cocktails.” Iron Chef Masaharu Morimoto hosts while luminaries from Experimental Cocktail Club, Macao Trading Co., and his own Tribeca Canvas put Asian accents on some very fine sips.

LUCKYRICE kicks off tonight, April 29th. Cocktail Feast: A Journey East starts at 8pm on Thursday, May 2nd, at The Bowery Hotel (335 Bowery, East Village). Tickets for the cocktails are $40. To learn more aboutt he hotel, check out the listing at BlackBook Guides. Photo by Parliament of Owls.

NOW: Taste Of The Nation
Seventy of the city’s best bars and restaurants will all be in one place tonight as the 26th annual Taste of the Nation goes off at 82MERCER. Players like ACME, Pouring Ribbons, and The Dead Rabbit are only the beginning, and all proceeds go to fighting childhood hunger.

Taste of the Nation starts at 7:30pm on Thursday, April 25th, at 82MERCER (82 Mercer St., Soho). General admission tickets are $225 ($185 is tax-deductible). To learn more about the event space, check out the listing at BlackBook Guides.

WEDNESDAY: Manon Opens In Meatpacking
Moscow’s Cafe Pushkin peeps take another stab at NYC with glossy Meatpacking triplex Manon. The kitchen is run by a former Public hand, working up seasonal ingredients with international accents. Industrial ironwork meets chandeliers on the glossy interior. Opulence, it has it.

Manon (407 W. 14th St., Meatpacking District) opens Wednesday, May 1st. To learn more about the restaurant and lounge, check out the listing at BlackBook Guides.

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