Four Ways to Eat and Party Your Way Through Labor Day Weekend

Is it truly that time again? For you summer-loving folk out there yes, unfortunately Labor Day weekend is upon us and the end of the season is nigh. But, just because the good times must end, doesn’t mean you can’t go out with a bang, starting tomorrow at Pig Island, an all-out pork fest invading Governor’s Island. This epic event features 80 locally sourced hogs cooked up by 25 chefs including Pork Slope’s Dale Talde, King Phojanakong of Umi Nom and Kuma Inn, Sam Barbieri of Waterfront Ale House, and Jimmy Carbone of Jimmy’s NO. 43. Beer from Sixpoint Brewery will be flowing, as well as New York Wines. For $85 you get all this, plus live music and a trip on the ferry.

Saturday brings you Mr. Sunday Night, the outdoor dance party by Justin Carter and Eamon Harkin. There, you can stuff your face with tacos by Country Boys and down a ton of beer as you shake your booty from 3 to 9pm. On Monday, you can party down at two hip Brooklyn spots, starting at Roberta’s in Bushwick for their Labor Jams from 2pm to 6pm. DJ Mikhail Z and Joe Cristando will be spinning the beats as the staff whips up tacos and pours copious amounts of beer. Starting at 5pm, the boys of Do or Dine in Bed-Stuy host, Rub-A-Grub. Teaming up with Sound Liberation Front, they will not only feature an array of tasty appetizers and drinks, but music by Rich Medina and Queen Majesty. Let the, um, labor begin.