5 Superb White Wines under $30 for Spring + What to Play While You Sip

Photo: “Bodega Ribera del Duero Vino Asador Rafael Corrales Aranda de Duero” by Pravdaverita – Own work. Licensed under CC BY 3.0 via Wikimedia Commons

With the beginning of Spring, white wines will be exceptionally tasty. Here are a few to try.

Spring means fine seafood, fresh weather, and group gatherings over some great white wine. The following wines have all been selected accordingly for the sunnier season–and their palatable price range (all five picks are under $30).

Once the bottle’s been uncorked, hit play on our custom playlist–perfect for a small treat for a date-night-with-yourself.

Enjoy!

Kim Crawford 2012 Sauvignon Blanc Marlborough, $16

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Cederberg Winery Bukettraube 2010, $24

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Domaine de la Villaudière 2012 Sauvignon Blanc (Sancerre), $29

audiere sancerre

Mastroberardino Falanghina  2013, $21 

MastroberardinoSannioFalanghina

Alois Lageder Pinot Grigio 2013    $15

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Summer Spirits to Beat the Heat

It’s summer up here in the Northern Hemisphere, and you’re probably looking for ways to keep cool. The best way, of course, is to sip a nice cold glass of beer, wine, or spirits. Here are a few of my favorites for afternoons under the sun and breezy evenings in shirt sleeves. 

Beer’s as casual as summer itself, and I’m always happy when someone puts an ice-cold bottle of Heineken or Amstel Light in my hand. I also enjoy Samuel Adams Summer Ale, a crisp wheat with a citrus bite, and Samuel Adams Belgian Session, an ale with a quaffability far beyond that of its Flemish cousins. 
 
When it comes to whiskey, the light and flavorful Gentleman Jack ($32) goes down well on sultry nights. The new Whistlepig Straight Rye ($70) boasts a complex spiciness that leaves you feeling cool. The Macallan Fine Oak 10-Year-Old ($41) is the closest there is to a summer Scotch, with a whiff of leather in the bouquet and a hint of caramel in the finish. 
 
Rum loves the sun, and the lively Bacardi Oakheart ($15) gives a great little kick to your Cuba Libra. 10 Cane ($30) is made from fresh sugar cane juice with a touch of extra old rum. Appleton 12-Year-Old Rum ($42) makes me feel close to Jamaica, with a playful bite up front and a banana and vanilla finish. It’s dear, but Ron Abuelo Centuria ($130) is amazing. A wave of buttery oak leaves behind a medley of spice notes. 
 
For tequila, I enjoy Milagro Select Barrel Reserve Silver ($53) with its pleasant grapefruit finish. Herradura Silver ($40) brings out the best in the agave, proof that quality tequila doesn’t have to be aged to drink neat. And Patron XO Dark Cocoa ($25) takes the nighttime chill out of your bones, even if it comes from sitting too close to the air conditioner. 
 
For oenophiles, summer is a time to grab a crisp white, like the Kim Crawford 2011 Marlborough Sauvignon Blanc ($19), a refined wine from New Zealand with cherry flavors. The elegant Robert Mondavi Reserve Fumé Blanc ($40) from California has an aroma of country air and flavors of apple and pear. And I love Veuve Clicquot Rosé ($70), with its tiny bubbles and dry, fruity notes. 
 
Summer doesn’t last long so drink it in while you can.