New York: Top 10 Restaurant Recession Specials

imageIf there’s one upside to the tanking economy, it’s that transcendental culinary experiences are finally accessible to the foodie cheapskates. Here’s a rundown of 10 particular pleasures of the palate and wallet, offered for the moment at a discount. Of course, “discount” is a very relative term …

10. Two-pound Lobster at Strip House, $58. Replaces their $116 four-pounder with a critter that’s half the size and half the price.

9. 2005 Lacryma Christi Del Vesuvio, Mastroberardino at Union Square Cafe, $25. Wedged between the four-figure bottles on their 30-plus-page wine list are 100 new selections under $75 — Why this particular Italian wine? Because when an eatery prices a Plain-Jane Belgium beer at $9, $25 for a bottle of wine is a steal.

8. Organic corn dogs at Hundred Acres, $2. For this price we’ll not only eat a corn dog, we’ll wash it down with their $3 ice cream float — offered 5-7 p.m.

7. Wok-seared filet mignon with mixed vegetables in peanut sauce at Ruby Foos, $10. At long last, a worthy excuse to be caught in one of the irritably kitschy Pan Asian tourist magnets.

6. Free Monday panini with glass of wine at Vero Wine Bar, around $10. Booze plus carbs equals happiness — especially if part of the equation is free.

5. Lunch entrée and a glass of wine Fridays at La Grenouille, $35. So you’ll have some extra cash to put towards that $20,000 panther ring from Cartier, conveniently located across the street from the posh eatery.

4. Chicken and rice at Republic, $8. Because dammit, when the going gets rough, that’s what you eat! Luckily this is Manhattan, so the chicken comes with tasty Vietnamese rice, shiitake and wood-ear mushrooms, Asian basil, and bean paste.

3. Three-course Sunday dinner at Apiary, $35. Groaning because it’s almost Monday isn’t attractive, so treat yourself to this new prix-fixe that includes a chocolate cashew brownie tart with cashew ice cream.

2. Two-course dinner menu at Eighty One, $42. We don’t know what foie gras royale is, but we had it, and it was not only good — it was worth the heartburn.

1. Three-course prix fixe at Le Cirque’s Wine Lounge, $48. Now the only question is: Do we pair our meal with the $50 glass of 1993 Barolo, or do we go for the more affordable $48 glass of 1996 Veuve Clicquot Ponsardin “la Grande dame?”

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