If you judge a restaurant by its decor, then you’d rate this Valencia Mexican the coolest of cool. The interior is junkyard chic: one wall is painted yellow and covered in origami boats, another with old car doors. The family-owned place is crowded with regulars sharing classics from the tapas-style menu, like fried brussel sprouts with hazelnuts, guacamole with cotija cheese, and plenty of tacos.

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