SUNDAY: Easter Brunch Gets A Makeover At The Ritz
Easter celebration gets a posh upgrade thanks to the holiday shenanigans The Ritz-Carlton South Beach has in store for this Sunday. The Bistro One LR serves brunch, which will include a holiday-inspired buffet complete with a raw bar, meat carving stations, champagne cocktails, and chocolate homage to the Easter bunny. Still have room for more? The celebration continues at DiLido Beach Club, where the purchase of a bottle of Moet Ice champagne or two bottles of rosé will get you a pound of free stone crabs.
TUESDAY: BrazilFoundation Gets Sexy At Vizcaya
Wanna hit on the future Victoria Secret angels in training or scrutinize the legit bombshells who already earned their wings? Arguably the sexiest altruistic undertaking this side of the equator, the BrazilFoundation is holding its second annual gala at the Vizcaya Museum and Gardens to generate resources for the community-led initiatives, while showing off some of its homeland’s best-looking assets.
NOW: Greek Bites Debut In Midtown
Midtown’s international culinary line-up in is adding a Hellenic joint to its eclectic mix: Kouzina Greek Bistro. The Bistro promises to serve an authentic fare, thanks to a mash-up of herbs, extra-rich olive oils, honey, and pungent kalamata olives executed by the chef Alexia Apostolidi, who arrived from Greece literally last week.