A new cocktail bar has opened in the heart of San Francisco’s financial district. Aptly named, The Treasury boasts a list of drinks sure to impress your next date and potential client. Bar director and restaurant partner, Carlos Yturria crafts housemade highlights like The Standard Oil (Rittenhouse rye whiskey, Dolin rouge vermouth, Drambuie, coffee bitters), Flash (Aviation gin, kiwi, cucumber, lemon) and Rich + Rugged. (Cutty Sark “Prohibition” scotch whiskey, strawberry and black pepper shrub, lemon). The bar chef also boasts a robust sherry program, housemade tinctures, sous vide syrups, and a strong selection of beer and wine. Plenty of beverage options to pair with high roller bar bites like chicken liver mousse, oysters on the half shell and three tiers of traditional caviar service. When it comes to vibe, The Treasury has it nailed with its 1915 era Beau Arts building transformed into a modern day Parisian bar of yesteryear. An aesthetic created and executed by local studio, Geremia Design. This spot is perfect to grab an after work drink or a night cap.
The Treasury is located at 115 Sansome Street, San Francisco, CA.