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Dressed in weathered wood, leather booths and couches, a couple of port hole mirrors, and a bunch of pictures of the sea. Sleeker than it sounds. Almost 30 cocktails line the menu, including the Sycamore with appleton, extra Jamaican rum, and aperol. Upstairs is for members only, so if you’re looking for a place to stash your bottles between Venice and Malibu, then sign up.