Forget spiked egg nog, pumpkin-based drinks, and all those other seasonal libations. Don’t even think about a chilled beer or frozen concoction unless you plan on spending the night perched over your heater. Instead, head to one of the spots below where the mixologists are whipping up specialty cocktails for sun-deprived-drinkers.
10. Thai chili hot chocolate @ Thom Bar (Soho) – Made with Thailand’s national spirit — Mekhong, which is sort of like a pisco — there’s no hotter way to beat your chills. 9. Wake-Up Call @ Brandy Library (Tribeca) – You could spend all night sifting through the never-ending list of options, but make it easy for yourself and go straight for this warm, aptly named mix of espresso, vanilla vodka, and homemade chocolate and coffee liqueurs. 8. Gingerbread cocktail at Empire Hotel Rooftop (Upper West Side) – The sunny skies may be gone, but the rooftop continues to attract with sweeping views, dim lighting, and a crackling fireplace — all of which are best enjoyed while sipping on their creation made with gingerbread syrup, Ten Cane Rum, apple juice, and lemon.
7. Black currant sake martini at Bond St. (Greenwich Village) – Get your blood pumping with this mix of gin, acai berry liquor, sake, triple sec, and black currant puree. 6. Hot chocolate martini at Gramercy Tavern (Union Square) – The winter equivalent to a summer burger at Shack Shack, Gramercy Tavern’s hot chocolate comes spiked with Stoli Vanilla and amaretto. 5. Woodcock Reserve hot spiced cider at Via dei Mille (Soho) – Forget about any brewing winter storm with this homemade classic. 4. Madame’s preserves and jams at Madame Geneva (Soho) – Skip dessert and indulge in a spoonful of house-made preserves served over Beefeater Gin or 42 Below Vodka — the 18th-century-inspired concoction comes in three varieties: mixed berry & vanilla, orange & green cardamom, and fig & ginger. 3. Whiskey-based hot toddy at Aspen Social (Midtown West) – Only in NYC could you find an Aspen-inspired cabin with this much glitz. 2. Hot buttered rum at Freemans (Lower East Side) – Nothing like warm rum and taxidermy to take away the winter chill. 1. The Randy Toddy at The Randolph (Nolita) – Conjured-up with Sasha Petraske-precision by a decidedly attractive and friendly staff, this enticing libation is made with honey, lemon, Applejack, hot water, nutmeg, and cinnamon.